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The Compleat Cook
By Nath. Brook
Cooking and Dining in Imperial Rome
By Apicius
Culture and Cooking
By Catherine Owen
The Easiest Way in Housekeeping and Cooking
By Helen Campbell
Any One Can Bake
By Royal Baking Powder Companynew Yorkpub
Chocolate: or, an Indian Drinke
By Antonio Colmenero De Ledesma
Six Arguments for a Greener Diet
By Michael F. Jacobson
The Art of Living in Australia
By P.E. Muskett